BiteMe a Cooking Newsletter for Foodies Everywhere!
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TidBits of cooking wisdom from Bite Me Cooking Newsletter

Biting History one meal at a time
  
Hello Foodies,
 
The Summer is coming!
 
I know it seems to be a little early to be talking about
summer but, in The Old Pueblo as things
begin to slow down.............we are gaining speed!

Again this summer, we are offering 8 weeks of
Cooking Camps for Kids! Beginning Monday, June 3
there will be 3 consecutive weeks for "the littles"
ages 5 - 12 years. We follow this with two weeks of
Teen's Culinary Camps then, 3 more weeks of littles.
Camps will last 10 AM - 2 PM.

THANK YOU!
LAST SUMMER WAS OUR MOST ATTENDED SUMMER CAMP EVER!
Most weeks sold out
The kids always have a blast and we do too! Don't miss out
this year and enroll early as many weeks are filling fast!
CAMP SCHEDULES AND NEW MENUS ARE ONLINE NOW!

AUGUST 10, 2019 is when we begin our next

An 8-part series designed to arm home cooks
  with a solid arsenal of culinary skills
 
for gourmet cooking.
It will continue for eight Saturday afternoons.
Single Classes are available.

Gift certificates are available!

 

 
 

RECIPE:
Olga's Salsa

 
We are book your event in our new event area,
Bula Bula!



We are able to seat 50 guests!
 

We have some exciting classes and some surprises
coming up in March and throughout the spring! 
 

SEE OUR SCHEDULE OF ALL THESE AND MORE HERE

 
 
 
See you Thursday, APRIL 18  at Open House we will sample
some great foods from our Spring Schedule.


Chow!
Mardi and Bob

 
 
 
Try this wonderful recipe!
Homemade Mayonaise
It's gonna be hard to go back!
RECIPE HERE