|
| |
|
|
|
|
|
Four Pastas, 4 Sauces
#44 |
|
|
Participation
69 pp 
Mardi Burden 6
-
8:30 PM
|
|
|
|
Come learn to prepare, and enjoy, four different pastas and four
different sauces. We will learn all about what pasta shapes to use with
what sauce! And enjoy them too! Our menu:
Fettuccine with Pesto Sauce,
Spaghetti with Tomatoes, Olives, and Anchovies, Farfalle with Mushrooms
and Gorgonzola Cheese, and Penne with Shrimp and Feta Cheese. We will
serve our pastas with a Mixed Green Salad with Chocolate in Puff Pastry
for dessert |
|
|
|
Four
Pastas, 4 Sauces |
|
|
|
.png){kind=small}
