beautiful Bamboo handle Mu Usuba knife has no
equal when it comes to balance
combined to provide some of the highest quality
cutting tools available anywhere today. "Usuba"
Our 8 3/4" scalloped edge Usuba knife has a thin blade for
chopping, dicing, mincing, slicing, and much more.
Heck, it is even great for slicing bread! The exceptionally well
blades are forged of the finest Japanese steel
and the handles are of earth friendly Bamboo.
The Japanese 12-15 degree flat ground V-taper blades
assure edge holding sharpness and precision cutting.
MADE IN SEKI, JAPAN