INGREDIENTS:
4 tablespoons fresh lemon juice
2 small cloves garlic; minced to a fine paste
1 teaspoon minced fresh thyme
½ cup extra virgin olive oil
Sea or Kosher Salt and Freshly ground pepper to
taste
METHOD:
Add lemon juice to a small bowl, add garlic and
stir.
Let sit while you prepare the rest of the
ingredients.
Add the olive oil and whisk.
Add the thyme and the salt and pepper; adjust
seasonings.
Serve and enjoy! |
|
