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SUMMER KID'S CAMP
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| SUMMER KID'S COOKING CAMP
2008 |
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NEW!
SLIDE SHOW
FROM CAMP
COURTESY OF THE
TUCSON CITIZEN
CLICK HERE
Kid's Summer
Cooking Camp
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FOUR GREAT SESSIONS,
FOUR FUN THEMES! |
FIRST SESSION
JUNE 16 - 20
10 am - 1 pm

NEXT SESSION
BEGINS JUNE 23
SEE BELOW
we are repeating
this theme in the 4th session in july
There are still openings in the next three sessions!
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*
Each of our kids will receive an apron to decorate and keep,
a recipe book
with
all the dishes of the week,
and a cool looking certificate.
* All of our classes are designed to be fun for kids, age appropriate,
and supervised by instructors who like kids.
In our first session, we will “cook” our way around the World. |
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COOK'S TOUR AROUND THE
WORLD |
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Come join us for the first week in our 4 weeks of food fun
Mardi
Burden 10:00 am-1:00 pm,
Location:
Burden home near La Canada and Magee Road |
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Monday; Italy
Chow baby! We are going to the old country to make
Pizza, Antipasto Salad, and Italian Sundaes
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we made pizza! |
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Tuesday; Tahiti
Ho Hum, just another day in paradise!
We will hang out under the
palms and make Monkey on a Stick,
Pineapple Boats, and Fruit
Coolers |

making our monkey on a stick
(grilled kabobs) |
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Wednesday; Mexico
It’s always fun to visit our friends South of the Border where we
will make Chips and Salsa, Fajitas, Watermelon Aguas Fresas
Thursday; England
Pip pip, we are going to the Motherland to try our hand at Tea
Sandwiches, Chocolate Dipped Strawberries, Almond Cakes, Tea
Friday; USA
It’s always great to be back home. We will have a pool party and
make Cheeseburgers, French Fries, and Ice Cream!
Much like last year, we will explore exotic lands in
search of...........Kid Friendly Food!
This week long camp costs $225.. |
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COOKS TOUR OF
THE WORLD |
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Each class will
have plenty of snacks and drinks for the kids,
and we will
prepare a full meal too!
Every
child will be encouraged to
participate in all the activities. |
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SESSION TWO
June 23 and
cooks through June 27
10 AM to 1 PM
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The theme of this session is Foods of America!
Very similar to the first session but we will stay closer to
home.
As always, our emphasis is on fun!
Mardi
Burden 10:00am-1:00pm,
Location:
Burden home near La Canada and Magee Road
*
Each of our kids will receive an apron to decorate and keep,
a recipe book
with all the dishes of the week, and a
cool looking certificate.
* All of our classes are designed to be fun for kids, age appropriate,
and supervised by instructors who like kids. |
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We are offering
a 10% discount for the second and each
subsequent child from your family |
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COOK'S TOUR AROUND
AMERICA |
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In our second session, we will “cook” our way around our country.
Monday; California
We will start the week with our own brand of California Dreamin’
in
northern California where we will make San Francisco Veggie
Wraps,
Monterrey Salad, California Dreamin’ Bars
Tuesday; Kansas
No where is more kid friendly than the heartland and today’s menu
will
prove it! Mini Meat Loaves, Mashed Potatoes and Gravy, Green
Salad
with Buttermilk Ranch Dressing, Apple Pies with Cinnamon Sauce
Wednesday; Texas
Yee Haw! Buckin’ Bulls and….BBQ Sloppy Joes, Potato Skins, and
Big as Texas Sheet Cake. What more could we want?
Thursday; Iowa
Today it’s all about the corn! We’ll go down on the farm and
create these great treats! Corn Dogs, Corn on the Cob, Sweet Corn
Cakes
Friday; Hawaii
Today we will have a Hawaiian beach party! We will make some
wonderful tropical goodies and the kids can swim!
Recipes include: Ham & Pineapple Kabobs, Tropical Salsa and
Fried Won Tons, Mini Banana Pies, and Pineapple-Coconut Smoothies |
COOKS
TOUR OF
OF AMERICA! |
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SESSION THREE
July 14 thru July 18
10 am - 1 pm |
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The kids will learn breakfasts, lunches,
snacks
and dinners. Each day will be
entertaining and
educational!
Oh, we will also make desserts!
As always, our emphasis is on fun!
Mardi
Burden 10:00am-1:00pm,
Location:
Burden home near La Canada and Magee Road
*
Each of our kids will receive an apron
to decorate and keep, a recipe book
with
all the dishes of the week, and a cool
looking certificate.
* All of our classes are designed to be
fun for kids, age appropriate, and supervised
by instructors who like kids.
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July
14, Monday - July 18, Friday

10 AM 1 PM
Kids Camp: Session Three: Whole Meal Making! |
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Participation $225.00
Mardi
Burden 10:00am-1:00pm,
Location:
Burden home near La Canada and Magee Road
Session Three of
Kids Camp we will make and enjoy 24 hours of meals!
Monday: Breakfast:
Yogurt Parfaits, Pancakes, Fruit Kabobs,
Blueberry Muffins, and California Sunshine Juice
Tuesday: Pack Your Own Lunch:
Chocolate Chip Cookies, Sandwich Wraps, Skinny Veggie Sticks & Dip, Grape
Spears and Orange Smoothies
Wednesday: Snacks:
Pretzels, Applesauce, Granola Bars, and Veggie Bowls and Dip,
and Stuffed Celery Sticks
Thursday: Dinner:
Antipasto, Mixed Green Salad, Glazed Carrots, Parmesan Crusted Chicken
Breasts, and Molten Chocolate Cakes for dessert!
Friday: Desserts:
Chocolate Parfaits, Peach Cobbler, Sandy Strawberries,
Puff Pastry Pillows, and Vanilla Ice Cream
And our really fun Pool Party for the kids! |
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Whole Meal Making |
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Each class will
have plenty of snacks and drinks for the kids,
and we will
prepare a full meal too!
Every
child will be encouraged to
participate in all the activities. |
 |
Of course we will be making stuff kids like.
It will just happen to
be good for them too! |
July 21 through July 25
10 AM -1 PM |
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COOK'S TOUR AROUND THE
WORLD |
|
Come join us for
the final week in our 4 weeks of food fun!
This session is a
repeat of our
first week. Mardi
Burden 10:00 am-1:00 pm,
Location:
Burden home near La Canada and Magee Road |
|
As always, our emphasis is on fun!
*
Each of our kids will receive an apron to decorate and keep, a recipe book
with all the dishes of the week, and a cool looking certificate.
* All of our classes are designed to be fun for kids, age appropriate, and supervised by instructors who like kids.
|
 |
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Monday; Italy
Chow baby! We are going to the old country to make
Pizza, Antipasto Salad, and Italian Sundaes |
|
|
|
|
|
Tuesday; Tahiti
Ho Hum, just another day in paradise! We will hang out under the
palms and make Grilled Monkey on a Stick, Pineapple Boats, and
Fruit
Coolers |
 |
|
|
|
|
|
|
|
Wednesday; Mexico
It’s always fun to visit our friends South of the Border where we
will make Chips and Salsa, Fajitas, Watermelon Aguas Fresas
Thursday; England
Pip pip, we are going to the Motherland to try our hand at Tea
Sandwiches, Chocolate Dipped Strawberries, Almond Cakes, Tea
Friday; USA
It’s always great to be back home. We will have a pool party and
make Cheeseburgers, French Fries, and Ice Cream!
Much like last year, we will explore exotic lands in
search of...........Kid Friendly Food!
This week long camp costs $225.. |
Session Four Kid Chefs Camp:
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DON'T FORGET,
OUR 10% DISCOUNT FOR EACH CHILD
AFTER THE FIRST! |
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COOK'S TOUR AROUND THE
WORLD |
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Cuisine Classique classes include a full meal, recipes and
a selection of wine(s) (except at kid's camp)
chosen to complement the food.
Most classes last about three hours. |